920 Main Street, Woburn, MA 01801
PRINT MENU
dinner
| MEZEDES / APPETIZERS | SALADS | SOUPS | SPECIALTIES FROM THE GRILL | SEAFOOD | SIDES | DESSERTS |
|
| MEZEDES / APPETIZERS | |
| Hummus Chickpeas, tahini, garlic, lemon & olive oil. |
9.00 |
| Tzatziki Yogurt, cucumber, garlic & olive oil. |
9.00 |
| Eggplant Salad Roasted eggplant, roasted red pepper, garlic, wine vinegar & olive oil. |
9.00 |
| Whipped Feta Cheese Blended feta cheese with garlic, olive oil & pepper flakes. |
9.00 |
| Giant Beans Baked in tomato sauce. |
12.00 |
| Spinach Pie Phyllo dough stuffed with spinach & feta cheese. |
15.00 |
| Feta Cheese Served with olive & vinegar. |
10.00 |
| Saganaki Fried graviera cheese. |
14.00 |
| Revithokeftedes (Greek Falafel) Served with vegetables & hummus. |
14.00 |
| Kolokithokeftedes Zucchini ball fritters served with tzatziki sauce. |
14.00 |
| Roasted Shishito Peppers In roasted tomato sauce and feta cheese. |
14.00 |
| Stuffed Grape Leaves With ground beef, rice & herbs in a lemon sauce. |
16.00 |
| Grilled Chicken Meatballs Served with tzatziki sauce. |
16.00 |
| Grilled Greek Meatballs Ground beef and lamb with herbs, served with tzatziki sauce. |
16.00 |
| Shrimp Saganaki Cooked in tomato sauce with peppers, garlic, white wine and feta cheese. |
18.00 |
| Shrimp Scampi With sauteed garlic, butter & spinach. |
18.00 |
| Mussels Saute In white wine and tomato sauce. |
16.00 |
| Fried Calamari Lightly fried calamari with hot peppers & garlic. |
18.00 |
| Grilled Octopus With olive oil & lemon juice. |
22.00 |
| Grilled Greek Sausage | 16.00 |
|
Greek pork sausage with leeks and orange zest. |
|
| SALADS | |
| Village Salad (Horiatiki) Tomatoes, cucumbers, green peppers, olives, red onions, feta cheese, capers & olive oil. |
15.00 |
| Mediterranean Salad Mixed greens, roasted red peppers, cherry tomatoes, red onions, feta, chickpeas, homemade vinaigrette. |
15.00 |
| Greek Salad Mixed greens, tomatoes, green peppers, olives, feta, pepperoncini, onions, creamy Greek dressing. |
15.00 |
| Fig Salad Spinach, dried figs, raisins, walnuts, gorgonzola, balsamic viniagrette. |
15.00 |
| Beet Salad Mixed greens, roasted beets, gorgonzola, balsamic vinaigrette. |
15.00 |
| SOUPS | |
| Chicken Egg-Lemon Soup with Rice | 9.00 |
| Lentil Soup | 9.00 |
| SPECIALTIES | |
| Served with a side Greek salad and a choice of french fries, rice or roasted lemon potatoes. | |
| Moussaka Layers of eggplant, potatoes, ground beef cooked in tomato sauce with herbs and spices, topped with bechamel. |
25.00 |
| Pastitcio Greek macaroni with ground beef cooked in tomato sauce with herbs and spices, topped with bechamel. |
23.00 |
| Lamb Shank Baked lamb in tomato sauce. |
32.00 |
| Stuffed Eggplant Baked eggplant stuffed with onions, garlic, peppers, tomatoes & herbs. |
22.00 |
| FROM THE GRILL | |
| Served with a side of Greek salad and a choice of french fries, rice or roasted lemon potatoes. | |
| Gyro Plate or Gyro Sandwich Combination of beef & lamb. |
24.00 |
| Lamb Shish Kebab Skewered between peppers, onions & tomatoes. |
30.00 |
| Lamb Chops & Garlic Butter Shrimp Served with mashed patatoes & broccoli. |
39.00 |
| Chicken Shish Kebab Skewered between peppers, onions & tomatoes. |
26.00 |
| Lamb Chops |
35.00 |
| Lollipop lamb chops marinated in garlic, olive oil, and lemon juice. | |
| Mixed Grill Lamb kebab, grilled chicken meatball, grilled greek meatball, greek sausage. |
32.00 |
| Picanha Steak Sirloin cap steak marinated in olive oil, garlic, and lemon juice. Served with mashed potatoes and greens. |
|
| SEAFOOD | |
| Cod Plaki Baked in tomato sauce with onions, peppers, garlic & herbs. Served with french fries, rice or roasted lemon potatoes. |
28.00 |
| Salmon Grilled salmon with garlic spinach saute. Served with french fries, rice, or roasted lemon potatoes. |
28.00 |
| Seafood Pasta Mussels, shrimp, calamari cooked in white wine, tomato sauce, roasted garlic with a touch of spice, served over spaghetti. |
28.00 |
| Whole Bronzini Grilled Bronzini served with garlic mashed potatoes and greens. |
35.00 |
| Shrimp Pasta Shrimp, smoked salmon, Metaxa, tomato sauce, cream cheese with a touch of spice, served over penne. |
28.00 |
|
Swordfish Steak with Garlic Butter Shrimp |
|
| SIDES | |
| Roasted Lemon Potatoes | 7.00 |
| Roasted Lemon Potatoes with feta & tzatziki | 10.00 |
| French Fries | 7.00 |
| French Fries with feta & tzatziki | 10.00 |
| Rice with meat sauce | 9.00 |
| Broccoli | 8.00 |
| DESSERTS | |
| Baklava | 8.00 |
| Galaktoboureko | 8.00 |
| Karidopita | 8.00 |
| Rice Pudding | 7.00 |
| Greek Yogurt topped with walnuts, dried figs, honey | 8.00 |
| Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of food born illness. Please notify your server/bartender of any known food allergies you or anyone in your party may have. |
|
