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dinner
MEZEDES / APPETIZERS | SALADS | SOUPS | SPECIALTIES FROM THE GRILL | SEAFOOD | SIDES | DESSERTS |
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MEZEDES / APPETIZERS | |
Hummus Chickpeas, tahini, garlic, lemon & olive oil. |
8.00 |
Tzatziki Yougurt, cucumber, garlic & olive oil. |
8.00 |
Eggplant Salad Roasted eggplant, roasted red pepper, garlic, wine vinegar & olive oil. |
8.00 |
Whipped Feta Cheese Blended feta cheese with garlic, olive oil & pepper flakes. |
8.00 |
Giant Beans Baked in tomato sauce. |
10.00 |
Spinach Pie Fillo dough stuffed with spinach & feta cheese. |
9.00 |
Feta Cheese Served with olive & vinegar. |
7.00 |
Saganaki Fried graviera cheese. |
10.00 |
Revithokeftedes (Greek Falafel) Served with vegetables, pickles & hummus. |
12.00 |
Kolokithokeftedes Zucchini ball fritters served with tzadiki sauce. |
12.00 |
Roasted Shishito Peppers In roasted tomato sauce and feta cheese. |
12.00 |
Stuffed Grape Leaves With ground beef, rice & herbs in a lemon sauce. |
14.00 |
Grilled Chicken Meatballs Served with tzadiki sauce. |
14.00 |
Grilled Greek Meatballs Ground beef and lamb with herbs, served with tzadiki sauce. |
14.00 |
Shrimp Saganaki Cooked in tomato sauce with peppers, garlic, white wine and feta cheese. |
16.00 |
Shrimp Scampi With sauteed garlic, butter & spinach. |
16.00 |
Mussels Saute In white wine and tomato sauce. |
15.00 |
Fried Calamari Lightly fried calamari with hot peppers & garlic. |
16.00 |
Grilled Octopus With olive oil & lemon juice. |
18.00 |
Grilled Greek Sausage | 14.00 |
SALADS | |
Village Salad (Horiatiki) Tomatoes, cucumbers, green peppers, olives, red onions, feta cheese, capers, caper leaves & olive oil. |
14.00 |
Mediterranean Salad Super mixed greens, roasted red peppers, cherry tomatoes, red onions, feta, chickpeas, homemade vinaigrette. |
11.00 |
Greek Salad Mixed greens, tomatoes, green peppers, olives, feta, pepperoncini, onions, in a creamy Greek dressing. |
11.00 |
Fig Salad Spinach, dried figs, raisins, walnuts, gorgonzola, balsamic viniagrette. |
12.00 |
Beet Salad Mixed greens, roasted beets, gorgonzola, balsamic viniagrette. |
11.00 |
Smoked Salmon Salad Spinach, smoked salmon, cream cheese, scallions, capers & lemon olive oil. |
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ADD TO ANY SALAD (except Smoked Salmon Salad) |
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Grilled Chicken |
6.00 |
Grilled Meatballs |
7.00 |
Grilled Chicken Meatballs | 7.00 |
Beef kabob | 8.00 |
Lamb kabob | 8.00 |
Gyro Meat | 8.00 |
SOUPS | |
Chicken Egg-Lemon Soup with Rice | 7.00 |
Lentil Soup | 7.00 |
SPECIALTIES | |
Served witht a side Greek salad and a choice of french fries, rice or roasted lemon potatoes | |
Moussaka Layers of eggplant, potatoes, ground beef cooked in tomato sauce with herbs and spices, topped with bechamel. |
20.00 |
Pastitcio Greek macaroni with ground beef cooked in tomato sauce with herbs and spices, topped with bechamel. |
20.00 |
Lamb Shank Baked lamb in tomato sauce. |
22.00 |
Stuffed Eggplant Baked eggplant stuffed with onions, garlic, peppers, tomatoes & herbs. |
18.00 |
FROM THE GRILL | |
Served with a side of Greek salad and your choice of french fries, rice or roasted lemon potatoes | |
Gyro Plate or Gyro Sandwich Combination beef & lamb. |
18.00 |
Lamb Shish Kebab Skewered between peppers, onions & tomatoes. |
22.00 |
Beef Shish Kebab Skewered between peppers, onions & tomatoes. |
22.00 |
Chicken Shish Kebab Skewered between peppers, onions & tomatoes |
20.00 |
Lamb Chops |
28.00 |
Grilled Chicken Meatballs | 20.00 |
Grilled Greek Meatballs | 20.00 |
Mixed Grill Lamb kebab, grilled chicken meatballs, grilled greek meatballs, greek sausage |
25.00 |
SEAFOOD | |
Cod Plaki Baked in tomato sauce with onions, peppers, garlic & herbs. Served with french fries, rice or roasted lemon potatoes. |
22.00 |
Salmon Grilled salmon with garlic spinach saute and a choice french fries, rice or roasted lemon potatoes. |
23.00 |
Seafood Pasta Mussels, shrimp, calamari cooked in white wine, tomato sauce, roasted garlic with a touch of spice, served over spaghetti |
24.00 |
Mussels Dijon White wine, garlic, onions and dijon mustard, served over spaghetti |
21.00 |
Shrimp Pasta Shrimp, smoked salmon, Metaxa, tomato sauce, cream cheese with a touch of spice, served over penne |
23.00 |
SIDES | |
Roasted Lemon Potatoes | 7.00 |
Roasted Lemon Potatoes with feta & tzatziki | 10.00 |
French Fries | 7.00 |
French Fries with feta & tzatziki | 10.00 |
Rice with meat sauce | 9.00 |
Broccoli | 8.00 |
DESSERTS | |
Baklava | 7.00 |
Galaktoboureko | 7.00 |
Karidopita | 7.00 |
Rice Pudding | 7.00 |
Greek Yogurt topped with walnuts, dried figs, honey | 8.00 |
Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of food born illness. Please notify your server/bartender of any known food allergies you or anyone in your party may have. |